Scalloped Potatoes
Ingredients: 4 cups thinly sliced potatoes 3 tbsp butter 1 1⁄2 cups milk 3 tbsp all-purpose flour 1 cup grated sharp cheddar cheese 1⁄2 cup grated cheese (cheddar or Gruyere) for topping Salt to taste Optional: 1/2 cup sliced green onions, pinch of cayenne pepper Instructions: Read more in the next page