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1 β Preheat oven to 350 degrees F. Grease 9Γ13 baking dish. Mix cake according to package; add cocoa and sugar; blend well.
2 β Pour cake mixture into prepared baking dish. Sprinkle 2 cups chocolate chips over top of cake.
3 β Bake for 30 minutes. Remove from oven. Poke holes in cake with meat fork.
4 β Warm chocolate syrup and pour over hot cake. Cover and Cool cake over night.
5 β Mix whipped cream and coconut together for frosting. Spread over cake; chill cake. Ready to serve
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