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Ingredients: 1 can of canned peas 1 carrot 1 onion 1-2 tablespoons of vegetable oil 2.5 liters of water 3 potatoes 2 processed cheese slices (about 200 g) 100 g of egg noodles 1 teaspoon of dry garlic 2 teaspoons of dried dill (or a couple of sprigs of fresh) Salt and ground black pepper … Read more
grease that accumulate on the walls and racks and which, due to the heat, end up hardening and becoming really difficult to remove. . To clean the oven we usually use industrial degreasers or other specific products, almost all of which are effective but very toxic to our health. Below we suggest three natural tricks … Read more
Ingredients: 2 cups water 2 eggs 1 egg yolk (for spreading) 1 teaspoon salt 5 cups flour 125 grams cow butter or margarine 200 grams cow’s cheese Instructions: Preheat your oven to 350°F (175°C) and prepare a baking sheet with parchment paper or greasing it lightly. In a saucepan, bring the 2 cups of water … Read more
Homemade Garlic Cervelat Sausage Recipe Ingredients: – Beef: 500g – Turkey Thighs: 500g – Salt: 18g (50% table salt and 50% curing salt/nitrite salt) – Black Pepper: 2g – Paprika: 1g – Nutmeg: 1g – Coriander: 1g – Fresh Garlic: 5g – Allspice: 0.5g Continued on next page (page 2)
Rub with olive oil, salt and pepper. Oven 450 degrees. For about 1hr to 1:15 until potatoes soft. Shrimp: Tail off. Deveined. Season with olive oil and some Ashley’s Seafood Secret. Cook on each side 2-3 minutes on each side until they make a nice c shape over medium high heat with a little oil. … Read more
Ingredients °4 salmon fillets, skinless °1 pound (454 grams) asparagus tips °1/3 cup (75 grams) melted butter °1/3 cup (125 ml) lemon juice °4 minced garlic cloves °2 teaspoons (10ml) chopped fresh parsley °Salt and pepper °2/3 cup (65 grams) grated fresh parmesan cheese °Parsley and lemon wedges to garnish Continued on next page (page … Read more
Pineapple cake, a timeless dessert, has always been a crowd favorite. But today, I’m thrilled to share with you a twist on this classic – a new Moist Pineapple Cake recipe that’s sure to tantalize your taste buds. It perfectly melds the sweet tanginess of pineapple with the softness of cake, topped with a rich … Read more
This simple homemade recipe is TO DIE FOR! The butter makes these biscuits soft and moist on the inside, with a flaky crust on the outside. Add a little jam or jelly, and you’ve got heaven. Ingredients 2 1/2 cups all-purpose flour 2 cups buttermilk 1 stick butter 4 tsp baking powder 4 tsp sugar … Read more
Have you ever noticed that button on the oven? You know the one located on the sides of the door? Know that he is not there by chance…far from it. It has a very practical use, especially for cleaning. How do I know? I asked Stéphane, a friend who sells household appliances at Darty. Since … Read more
Transport yourself back to the sunny, fragrant kitchens of yesteryear with Strawberry Dumplings, a recipe that embodies the resourceful and heartfelt cooking of our rural Midwest ancestors. These delightful treats, encased in tender crescent rolls, are a testament to simpler times when each piece of dough and ripe berry was cherished. Easier to make than … Read more