In the summertime, when the sweet scent of freshly picked corn fills the air, there’s one recipe that never fails to bring joy to my table: Homemade Corn Fritters. Growing up in the Midwest, corn was a staple in our meals, and these fritters quickly became a family favorite. Crispy on the outside, tender on … Read more
Everyone I’ve ever fed these Cream Puffs to, even my own family, thinks they’re the best. MOTHER’S WORLD-CLASS CREAM PUFFS Nothing you’ve ever tasted before will compare to these cream puffs. The filling is what really sets my mom’s cream puffs apart. Some people even try to pass off vanilla pudding as filling. Avoid at … Read more
Chocolate Chunk Muffins Wake up to the aroma of freshly baked Chocolate Chunk Muffins! A simple cake mix hack that brings joy to your breakfast table. Ingredients: 1 box chocolate cake mix (15.25 ounce) 1-2 tablespoons flour (for tossing chocolate chunks) 3 eggs ⅔ cup milk ⅓ cup vegetable oil 1 teaspoon baking powder 1 … Read more
Do you know the trick about adding coarse salt to the detergent in the washing machine? Our grandmothers used it to have perfectly clean and very soft clothes. Since it is also an economical and natural ingredient, add it too and you will see the results. The trick of using coarse salt to put in … Read more
If you’re a fan of coconut, prepare to fall in love with this simple yet delightful recipe for Coconut Chewies. This treat is for those who can’t get enough of coconut’s sweet and nutty flavor. These chewies boast a perfectly crispy top and a gooey, chewy middle, making them absolutely irresistible. Ready to give them … Read more
When the allure of hearty Polish flavors intertwines with the comforting embrace of a classic casserole, we find ourselves in the delightful presence of the Polish Pasta Casserole. An ensemble of creamy, savory, and crunchy elements that promises a delightful experience in every bite. For those desiring to captivate their family and guests with a … Read more
Can You Make Corn Casserole Ahead of Time? Yes! You can make corn casserole up to two days in advance. Cover the cooled casserole tightly with storage wrap and store in the refrigerator. Reheat in an oven preheated to 300 degrees F for 10-20 minutes (or until warmed through). Can You Freeze Corn Casserole? Yes, … Read more
Chicken Wings, Mac and Cheese Bites and Fries This is by far the absolute BEST recipe for fried chicken I have ever made, and eaten! If you follow the recipe, the breading is definitely KFC comparable, however….as a previous reviewer mentioned……the addition of oregano might help. The only thing I did different was add a … Read more
A CASSEROLE with Crack Chicken Sliders Things needed: 2 and a half cups of cooked and shredded breast of chicken Hawaiian Rolls, 12 count, one package Two 8-oz tubs of softened cream cheese One 12-oz package of crumbled, cooked bacon Two and a half cups of crumbled cheddar cheese six tablespoons of salty sweet cream … Read more
As an appetiser, crab rangoon is among my favorites. Both the perfectly fried outside and the creamy filling are my favorites. Because of this, I opted to create egg rolls as an alternative, which are better for you. They were just perfect! Rolls of Crab Rangoon with Eggs a teaspoon of garlic powder crab flesh, … Read more