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Banana Cake with Cream Cheese Frosting
Ingredients:
1/2 cup (1 stick) butter, softened
1Β½ cups granulated sugar
2 large eggs
1 cup sour cream (full-fat is best)
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
ΒΌ teaspoon salt
1 cup mashed bananas (about 3 bananas)
Cream Cheese Frosting:
1/2 cup (1 stick) butter, softened
1 bar (8 oz) cream cheese (full-fat is best)
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